Carbonara Pasta Sauce The pancetta gives this Carbonara pasta sauce a delicate smoky flavour. Simply serve with some cooked pasta for a quick and delicious meal for one. "I like the flavour fusion of pancetta, cracked black pepper and parmesan cheese in this sauce." Conscious of how busy lifestyles are limiting our free time to cook each day, Loyd set about creating a range of products he'd be happy to serve to his family and friends. Loyd's relentless pursuit of flavour inspires his own original recipes using only the very best ingredients, to add a truly distinctive taste to the range of Italian, Indian and Thai cooking sauces. As the man himself says: "I love food and believe great food comes from care and attention to detail. That's why I insist on tasting every recipe until it's just right. Loyd Grossman is for those with a shared passion for flavour. The range reflects his uncompromising approach, uniquely blending quality ingredients with Loyd's flavour savvy to deliver products that engage and excite all the senses. Serves 1 - Prepare and Use: Microwave: Cut pouch corner where indicated. Microwave for 45 seconds at full power (800W). Microwaves will vary so adjust heating times accordingly. Leave to stand for 15 seconds, then cut open the rest of the pouch and serve. Take care when the sauce is hot: Ensure you use the cool hold at the side. Hob: Empty contents of the pouch into a saucepan and heat gently, stirring often
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